Resultados de Búsqueda por Autor

1

Physiological changes in Roma-type tomato induced by mechanical stress at several ripeness stages

Physiological changes in Roma-type tomato induced by mechanical stress at several ripeness stages

por Lee, Eunkyung
Publicado en Hortscience

Sin ejemplares

2

Postharvest quality of grape tomatoes treated with 1-Methylcyclopropene at advance ripeness stages

Postharvest quality of grape tomatoes treated with 1-Methylcyclopropene at advance ripeness stages

por Ergun, Muharrem
Publicado en Hortscience

Sin ejemplares

3

Effect of time after harvest on stem scar water absorption in tomato

Effect of time after harvest on stem scar water absorption in tomato

Publicado en Hortscience

Sin ejemplares

4

Ripening-induced chemical and antioxidant changes in bell peppers as affected by harvest maturity and postharvest ethylene exposure

Ripening-induced chemical and antioxidant changes in bell peppers as affected by harvest maturity and postharvest ethylene exposure

Publicado en Hortscience

Sin ejemplares

5

Possible influences of water loss and polyphenol oxidase activity on anthocianin content and discoloration in fresh ripe strawberry (cv. Oso Grande) during storage at 1 ºC

Possible influences of water loss and polyphenol oxidase activity on anthocianin content and discoloration in fresh ripe strawberry (cv. Oso Grande) during storage at 1 ºC

Publicado en Journal of food science

Sin ejemplares

6

Survival of Salmonella spp. on the surfaces of fresh tomatoes and selected packing line materials

Survival of Salmonella spp. on the surfaces of fresh tomatoes and selected packing line materials

Publicado en Hort technology

Sin ejemplares

7

Prompt cooling reduces incidence and severity of decay caused by Botrytis cinerea and Rhizopus stolonifer in strawberry

Prompt cooling reduces incidence and severity of decay caused by Botrytis cinerea and Rhizopus stolonifer in strawberry

Publicado en Hort technology

Sin ejemplares