Fatty acid composition (MUFA and CLA) related with the G.878TC SCD gene polymor phism in abeerdeen angus steers
The composition of the fatty acids (FA) in meat is of great importance in the human diet. There are polyunsaturated and monounsaturated fatty acids (MUFA and PUFA) whose intake is reported as beneficial for a healthy diet. In addition, beef is of great importance as a functional food because it is...
Guardado en:
| Autores principales: | , , , |
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| Publicado: |
2019
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| Materias: | |
| Acceso en línea: | https://bdigital.uncu.edu.ar/fichas.php?idobjeto=12560 |
| date_str_mv |
2019-08-14 |
|---|---|
| descriptores_str_mv |
Ácidos grasos monoinsaturados Metabolismo de los lípidos |
| disciplina_str_mv |
Bioquímica y Biofísica Ciencias médicas |
| autor_str_mv |
Bravo, Silvana Inostroza, Karla Larama, Giovanni Sepúlveda, Néstor |
| titulo_str_mv |
Fatty acid composition (MUFA and CLA) related with the G.878TC SCD gene polymor phism in abeerdeen angus steers |
| dependencia_str_mv |
Facultad de Ciencias Médicas |
| object_type_str_mv |
Ponencia |
| description_str_mv |
The composition of the fatty acids (FA) in meat is of great importance in the human diet. There
are polyunsaturated and monounsaturated fatty acids (MUFA and PUFA) whose intake is reported as beneficial for a healthy diet. In addition, beef is of great importance as a functional food because it is an important source of conjugated linoleic acid (CLA), which has a key role in
human health. |
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ULFCL ULFCL ULFCL ULFCL |
| id |
12560 |
| plantilla_str |
Producción Científico Académica |
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Producción Científico Académica |
| tipo_str |
textuales |
| type_str_mv |
Articulos |
| title_full |
Fatty acid composition (MUFA and CLA) related with the G.878TC SCD gene polymor phism in abeerdeen angus steers |
| title_fullStr |
Fatty acid composition (MUFA and CLA) related with the G.878TC SCD gene polymor phism in abeerdeen angus steers Fatty acid composition (MUFA and CLA) related with the G.878TC SCD gene polymor phism in abeerdeen angus steers |
| title_full_unstemmed |
Fatty acid composition (MUFA and CLA) related with the G.878TC SCD gene polymor phism in abeerdeen angus steers Fatty acid composition (MUFA and CLA) related with the G.878TC SCD gene polymor phism in abeerdeen angus steers |
| description |
The composition of the fatty acids (FA) in meat is of great importance in the human diet. There
are polyunsaturated and monounsaturated fatty acids (MUFA and PUFA) whose intake is reported as beneficial for a healthy diet. In addition, beef is of great importance as a functional food because it is an important source of conjugated linoleic acid (CLA), which has a key role in
human health. |
| title |
Fatty acid composition (MUFA and CLA) related with the G.878TC SCD gene polymor phism in abeerdeen angus steers |
| spellingShingle |
Fatty acid composition (MUFA and CLA) related with the G.878TC SCD gene polymor phism in abeerdeen angus steers Ácidos grasos monoinsaturados Metabolismo de los lípidos Bravo, Silvana Inostroza, Karla Larama, Giovanni Sepúlveda, Néstor |
| topic |
Ácidos grasos monoinsaturados Metabolismo de los lípidos |
| topic_facet |
Ácidos grasos monoinsaturados Metabolismo de los lípidos |
| publishDate |
2019 |
| author |
Bravo, Silvana Inostroza, Karla Larama, Giovanni Sepúlveda, Néstor |
| author_facet |
Bravo, Silvana Inostroza, Karla Larama, Giovanni Sepúlveda, Néstor |
| title_sort |
Fatty acid composition (MUFA and CLA) related with the G.878TC SCD gene polymor phism in abeerdeen angus steers |
| title_short |
Fatty acid composition (MUFA and CLA) related with the G.878TC SCD gene polymor phism in abeerdeen angus steers |
| url |
https://bdigital.uncu.edu.ar/fichas.php?idobjeto=12560 |
| estado_str |
3 |
| building |
Biblioteca Digital |
| filtrotop_str |
Biblioteca Digital |
| collection |
Producción Científico Académica |
| institution |
Sistema Integrado de Documentación |
| indexed_str |
2023-04-25 00:35 |
| _version_ |
1764120166200770560 |
