Modelos de manejo del espacio interfilar en viñedos: percepciones acerca de su valor como proveedores de servicios ecosistémicos
Currently, in the main wine region of Argentina there are several management techniques of the vineyard, which impact on biodiversity and the supply of ecosystem goods and services. We wanted to investigate the perception degree that technicians and local grapevine growers have on the effects of int...
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Facultad de Ciencias Agrarias-UNCuyo
2019
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| Acceso en línea: | https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/2450 |
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I11-R107article-2450 |
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Revistas en línea |
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Revista de la Facultad de Ciencias Agrarias |
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Revista de la Facultad de Ciencias Agrarias |
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I-11 |
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R-107 |
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spa |
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Online |
| author |
Fruitos, Andrea Portela, José Antonio Del Barrio, Lucía Mazzitelli, María Emilia Marcucci, Bruno Giusti, Romanela Alemanno, Valeria Chaar, Javier López García, Guillermo González Luna, Marcela Aquindo, Natalia Debandi, Guillermo |
| spellingShingle |
Fruitos, Andrea Portela, José Antonio Del Barrio, Lucía Mazzitelli, María Emilia Marcucci, Bruno Giusti, Romanela Alemanno, Valeria Chaar, Javier López García, Guillermo González Luna, Marcela Aquindo, Natalia Debandi, Guillermo Modelos de manejo del espacio interfilar en viñedos: percepciones acerca de su valor como proveedores de servicios ecosistémicos Biodiversidad Beneficios ambientales Manejo del suelo Coberturas vegetales Plantas nativas Biodiversity Environmental benefits Soil management Vegetation cover Native plants |
| author_facet |
Fruitos, Andrea Portela, José Antonio Del Barrio, Lucía Mazzitelli, María Emilia Marcucci, Bruno Giusti, Romanela Alemanno, Valeria Chaar, Javier López García, Guillermo González Luna, Marcela Aquindo, Natalia Debandi, Guillermo |
| author_sort |
Fruitos, Andrea |
| title |
Modelos de manejo del espacio interfilar en viñedos: percepciones acerca de su valor como proveedores de servicios ecosistémicos |
| title_short |
Modelos de manejo del espacio interfilar en viñedos: percepciones acerca de su valor como proveedores de servicios ecosistémicos |
| title_full |
Modelos de manejo del espacio interfilar en viñedos: percepciones acerca de su valor como proveedores de servicios ecosistémicos |
| title_fullStr |
Modelos de manejo del espacio interfilar en viñedos: percepciones acerca de su valor como proveedores de servicios ecosistémicos |
| title_full_unstemmed |
Modelos de manejo del espacio interfilar en viñedos: percepciones acerca de su valor como proveedores de servicios ecosistémicos |
| title_sort |
inter-row management models in vineyards: perceptions about their value as ecosystem service providers |
| description |
Currently, in the main wine region of Argentina there are several management techniques of the vineyard, which impact on biodiversity and the supply of ecosystem goods and services. We wanted to investigate the perception degree that technicians and local grapevine growers have on the effects of inter-row management practices on the provision of ecosystem services, as well as their associated costs. Through interviews, we asked about the degree of contribution that the five inter-row management techniques identified over the main vine productive areas of Mendoza, have on 33 environmental, cultural and productive key variables. The perception values obtained were contrasted with current scientific knowledge to identify the degree of adequacy between them. Finally, by means of data triangulation, causal loop diagrams were constructed in order to explain the operation of the models from a complex system dynamics approach. Results show that local growers and technicians perceive greater environmental benefits in those managements with vegetation cover, particularly the permanent ones and those incorporating native species, in coincidence with the scientific evidence. Likewise, the causal loop diagrams show a greater complexity of relationships in these management techniques that could evidence a greater resilience of the agroecosystems and better possibilities of conserving the native biodiversity and its ecosystem services. |
| publisher |
Facultad de Ciencias Agrarias-UNCuyo |
| publishDate |
2019 |
| url |
https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/2450 |
| topic |
Biodiversidad Beneficios ambientales Manejo del suelo Coberturas vegetales Plantas nativas Biodiversity Environmental benefits Soil management Vegetation cover Native plants |
| topic_facet |
Biodiversidad Beneficios ambientales Manejo del suelo Coberturas vegetales Plantas nativas Biodiversity Environmental benefits Soil management Vegetation cover Native plants |
| work_keys_str_mv |
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I11-R107article-24502019-11-04T14:12:08Z Inter-row management models in vineyards: perceptions about their value as ecosystem service providers Modelos de manejo del espacio interfilar en viñedos: percepciones acerca de su valor como proveedores de servicios ecosistémicos Fruitos, Andrea Portela, José Antonio Del Barrio, Lucía Mazzitelli, María Emilia Marcucci, Bruno Giusti, Romanela Alemanno, Valeria Chaar, Javier López García, Guillermo González Luna, Marcela Aquindo, Natalia Debandi, Guillermo Biodiversidad Beneficios ambientales Manejo del suelo Coberturas vegetales Plantas nativas Biodiversity Environmental benefits Soil management Vegetation cover Native plants Currently, in the main wine region of Argentina there are several management techniques of the vineyard, which impact on biodiversity and the supply of ecosystem goods and services. We wanted to investigate the perception degree that technicians and local grapevine growers have on the effects of inter-row management practices on the provision of ecosystem services, as well as their associated costs. Through interviews, we asked about the degree of contribution that the five inter-row management techniques identified over the main vine productive areas of Mendoza, have on 33 environmental, cultural and productive key variables. The perception values obtained were contrasted with current scientific knowledge to identify the degree of adequacy between them. Finally, by means of data triangulation, causal loop diagrams were constructed in order to explain the operation of the models from a complex system dynamics approach. Results show that local growers and technicians perceive greater environmental benefits in those managements with vegetation cover, particularly the permanent ones and those incorporating native species, in coincidence with the scientific evidence. Likewise, the causal loop diagrams show a greater complexity of relationships in these management techniques that could evidence a greater resilience of the agroecosystems and better possibilities of conserving the native biodiversity and its ecosystem services. Actualmente, en la principal región vitícola de Argentina conviven diversos manejos técnicos del viñedo, que impactan sobre la biodiversidad y la oferta de bienes y servicios ecosistémicos. Quisimos investigar en qué grado los referentes de la producción vitícola perciben los efectos de las prácticas de manejo del espacio interfilar sobre la provisión de servicios ecosistémicos, como también los costos asociados. A través de entrevistas, se consultó acerca del grado de contribución que poseen cinco esquemas de manejo identificados en las principales áreas productivas, sobre 33 variables (ambientales, culturales y productivas). Los valores de percepción obtenidos fueron contrastados con el conocimiento científico actual para identificar el grado de adecuación entre ellos. Finalmente, mediante triangulación de datos se construyeron diagramas causales, para explicar el funcionamiento de los modelos desde un enfoque de dinámica de sistemas complejos. Los resultados muestran que los referentes locales perciben mayores beneficios ambientales en prácticas de manejo con coberturas vegetales, en particular las permanentes y con especies nativas, en coincidencia con la evidencia científica. Asimismo, los diagramas causales muestran una mayor complejidad de relaciones en estos manejos, que evidenciarían una mayor resiliencia de los agroecosistemas y mejores posibilidades de conservar la biodiversidad nativa y sus servicios ecosistémicos. Facultad de Ciencias Agrarias-UNCuyo 2019-06-30 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion application/pdf text/html https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/2450 Revista de la Facultad de Ciencias Agrarias UNCuyo; Vol. 51 No. 1 (2019): January-June; 261-272 Revista de la Facultad de Ciencias Agrarias UNCuyo; Vol. 51 Núm. 1 (2019): Enero-Junio; 261-272 1853-8665 0370-4661 spa https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/2450/1769 https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/2450/1770 |
