Competitive ability of canola (Brassica napus var. oleifera) hybrids with black oat (Avena strigosa) in a subtropical environment

The objective of this study was to assess the competitive ability of canola (Brassicanapus var. oleifera) hybrids in competition with black oat (Avena strigosa) in a subtropical environment. The experiments were conducted in a greenhouse where canola hybrids ‘Hyola 61,’ ‘Hyola 76,’ ‘Hyola 433,’ and...

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Autores principales: Galon, Leandro, Concenço, Germani, Agazzi, Luciane Renata, Nonemacher, Felipe, Melo, Thais Stradioto, da Silva , Laryssa Barbosa Xavier, Perin , Gismael Francisco, Aspiazú, Ignácio
Formato: Online
Lenguaje:eng
Publicado: Facultad de Ciencias Agrarias-UNCuyo 2021
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Acceso en línea:https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/3324
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language eng
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author Galon, Leandro
Concenço, Germani
Agazzi, Luciane Renata
Nonemacher, Felipe
Melo, Thais Stradioto
da Silva , Laryssa Barbosa Xavier
Perin , Gismael Francisco
Aspiazú, Ignácio
spellingShingle Galon, Leandro
Concenço, Germani
Agazzi, Luciane Renata
Nonemacher, Felipe
Melo, Thais Stradioto
da Silva , Laryssa Barbosa Xavier
Perin , Gismael Francisco
Aspiazú, Ignácio
Competitive ability of canola (Brassica napus var. oleifera) hybrids with black oat (Avena strigosa) in a subtropical environment
Brassica napus var. oleifera
Avena strigosa
interacción competitiva
método de serie sustitutiva
agresividad
Brassica napus var. oleifera
Avena strigosa
competitive interaction
replacement series method
aggressiveness
author_facet Galon, Leandro
Concenço, Germani
Agazzi, Luciane Renata
Nonemacher, Felipe
Melo, Thais Stradioto
da Silva , Laryssa Barbosa Xavier
Perin , Gismael Francisco
Aspiazú, Ignácio
author_sort Galon, Leandro
title Competitive ability of canola (Brassica napus var. oleifera) hybrids with black oat (Avena strigosa) in a subtropical environment
title_short Competitive ability of canola (Brassica napus var. oleifera) hybrids with black oat (Avena strigosa) in a subtropical environment
title_full Competitive ability of canola (Brassica napus var. oleifera) hybrids with black oat (Avena strigosa) in a subtropical environment
title_fullStr Competitive ability of canola (Brassica napus var. oleifera) hybrids with black oat (Avena strigosa) in a subtropical environment
title_full_unstemmed Competitive ability of canola (Brassica napus var. oleifera) hybrids with black oat (Avena strigosa) in a subtropical environment
title_sort competitive ability of canola (brassica napus var. oleifera) hybrids with black oat (avena strigosa) in a subtropical environment
description The objective of this study was to assess the competitive ability of canola (Brassicanapus var. oleifera) hybrids in competition with black oat (Avena strigosa) in a subtropical environment. The experiments were conducted in a greenhouse where canola hybrids ‘Hyola 61,’ ‘Hyola 76,’ ‘Hyola 433,’ and ‘Hyola 571’ were tested individually for their competitive performance with black oat. The plant proportion between black oat and the canola hybrid was changed (100%:0%; 75%:25%; 50%:50%; 25%:75%; and 0%:100%) while keeping the total population of plants constant (20 plants plot‑1). Photosynthesis rate (μmol m-2 s-1), internal CO2 concentration (μmol mol-1), and  transpiration rate (mol H2O m-2 s-1) were assessed using an infrared gas analyzer 55 days after emergence. Leaf area (m2 m-2) and dry matter (g m-2) were also assessed on the same day. The data set was analyzed by the replacement series method for competition studies. There was evidence of intense competition between canola and black oat, independent of plant proportion. The competitive ability of canola was distinct among hybrids; Hyola 571 performed better than the others in the competition against black oat. Choosing the most competitive hybrid, such as Hyola 571, helps maintain high canola grain yield levels in areas infested with black oat. Highlights: There is difference in competition among canola hybrids against black oat; Hyola 571 performed better in the competition; Preference should be given for most competitive canola genotypes against weeds, and weed control should be carried out early in the critical period of interference; Aggressiveness is the most preponderant parameter in determining canola genotypes with superior ability in competition against weeds.
publisher Facultad de Ciencias Agrarias-UNCuyo
publishDate 2021
url https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/3324
topic Brassica napus var. oleifera
Avena strigosa
interacción competitiva
método de serie sustitutiva
agresividad
Brassica napus var. oleifera
Avena strigosa
competitive interaction
replacement series method
aggressiveness
topic_facet Brassica napus var. oleifera
Avena strigosa
interacción competitiva
método de serie sustitutiva
agresividad
Brassica napus var. oleifera
Avena strigosa
competitive interaction
replacement series method
aggressiveness
work_keys_str_mv AT galonleandro competitiveabilityofcanolabrassicanapusvaroleiferahybridswithblackoatavenastrigosainasubtropicalenvironment
AT concencogermani competitiveabilityofcanolabrassicanapusvaroleiferahybridswithblackoatavenastrigosainasubtropicalenvironment
AT agazzilucianerenata competitiveabilityofcanolabrassicanapusvaroleiferahybridswithblackoatavenastrigosainasubtropicalenvironment
AT nonemacherfelipe competitiveabilityofcanolabrassicanapusvaroleiferahybridswithblackoatavenastrigosainasubtropicalenvironment
AT melothaisstradioto competitiveabilityofcanolabrassicanapusvaroleiferahybridswithblackoatavenastrigosainasubtropicalenvironment
AT dasilvalaryssabarbosaxavier competitiveabilityofcanolabrassicanapusvaroleiferahybridswithblackoatavenastrigosainasubtropicalenvironment
AT peringismaelfrancisco competitiveabilityofcanolabrassicanapusvaroleiferahybridswithblackoatavenastrigosainasubtropicalenvironment
AT aspiazuignacio competitiveabilityofcanolabrassicanapusvaroleiferahybridswithblackoatavenastrigosainasubtropicalenvironment
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spelling I11-R107article-33242022-02-16T18:25:29Z Competitive ability of canola (Brassica napus var. oleifera) hybrids with black oat (Avena strigosa) in a subtropical environment Competitive ability of canola (Brassica napus var. oleifera) hybrids with black oat (Avena strigosa) in a subtropical environment Galon, Leandro Concenço, Germani Agazzi, Luciane Renata Nonemacher, Felipe Melo, Thais Stradioto da Silva , Laryssa Barbosa Xavier Perin , Gismael Francisco Aspiazú, Ignácio Brassica napus var. oleifera Avena strigosa interacción competitiva método de serie sustitutiva agresividad Brassica napus var. oleifera Avena strigosa competitive interaction replacement series method aggressiveness The objective of this study was to assess the competitive ability of canola (Brassicanapus var. oleifera) hybrids in competition with black oat (Avena strigosa) in a subtropical environment. The experiments were conducted in a greenhouse where canola hybrids ‘Hyola 61,’ ‘Hyola 76,’ ‘Hyola 433,’ and ‘Hyola 571’ were tested individually for their competitive performance with black oat. The plant proportion between black oat and the canola hybrid was changed (100%:0%; 75%:25%; 50%:50%; 25%:75%; and 0%:100%) while keeping the total population of plants constant (20 plants plot‑1). Photosynthesis rate (μmol m-2 s-1), internal CO2 concentration (μmol mol-1), and  transpiration rate (mol H2O m-2 s-1) were assessed using an infrared gas analyzer 55 days after emergence. Leaf area (m2 m-2) and dry matter (g m-2) were also assessed on the same day. The data set was analyzed by the replacement series method for competition studies. There was evidence of intense competition between canola and black oat, independent of plant proportion. The competitive ability of canola was distinct among hybrids; Hyola 571 performed better than the others in the competition against black oat. Choosing the most competitive hybrid, such as Hyola 571, helps maintain high canola grain yield levels in areas infested with black oat. Highlights: There is difference in competition among canola hybrids against black oat; Hyola 571 performed better in the competition; Preference should be given for most competitive canola genotypes against weeds, and weed control should be carried out early in the critical period of interference; Aggressiveness is the most preponderant parameter in determining canola genotypes with superior ability in competition against weeds. The objective of this study was to assess the competitive ability of canola (Brassicanapus var. oleifera) hybrids in competition with black oat (Avena strigosa) in a subtropical environment. The experiments were conducted in a greenhouse where canola hybrids ‘Hyola 61,’ ‘Hyola 76,’ ‘Hyola 433,’ and ‘Hyola 571’ were tested individually for their competitive performance with black oat. The plant proportion between black oat and the canola hybrid was changed (100%:0%; 75%:25%; 50%:50%; 25%:75%; and 0%:100%) while keeping the total population of plants constant (20 plants plot‑1). Photosynthesis rate (μmol m-2 s-1), internal CO2 concentration (μmol mol-1), and  transpiration rate (mol H2O m-2 s-1) were assessed using an infrared gas analyzer 55 days after emergence. Leaf area (m2 m-2) and dry matter (g m-2) were also assessed on the same day. The data set was analyzed by the replacement series method for competition studies. There was evidence of intense competition between canola and black oat, independent of plant proportion. The competitive ability of canola was distinct among hybrids; Hyola 571 performed better than the others in the competition against black oat. Choosing the most competitive hybrid, such as Hyola 571, helps maintain high canola grain yield levels in areas infested with black oat. Highlights: There is difference in competition among canola hybrids against black oat; Hyola 571 performed better in the competition; Preference should be given for most competitive canola genotypes against weeds, and weed control should be carried out early in the critical period of interference; Aggressiveness is the most preponderant parameter in determining canola genotypes with superior ability in competition against weeds. Facultad de Ciencias Agrarias-UNCuyo 2021-12-06 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion application/pdf https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/3324 10.48162/rev.39.046 Revista de la Facultad de Ciencias Agrarias UNCuyo; Vol. 53 No. 2 (2021): July-December; 119-131 Revista de la Facultad de Ciencias Agrarias UNCuyo; Vol. 53 Núm. 2 (2021): Julio-Diciembre; 119-131 1853-8665 0370-4661 eng https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/3324/3936 Derechos de autor 2018 Revista de la Facultad de Ciencias Agrarias UNCuyo https://creativecommons.org/licenses/by-nc-sa/3.0/deed.es