How japanese consumers view biotechnology

How japanese consumers view biotechnology

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Detalles Bibliográficos
Publicado en:	Food Technology
Autor principal:	HOBAN, Thomas J.
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	Food Technology v. 50, no. 7 (1996), p. 85-88
Materias:	Alimentos Consumidores Consumo Japón Biotecnología
Publicación relacionada:	Contenido en: Food Technology

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