Biological and nutritional aspects involved in fern multiplication
Guardado en:
Publicado en: | Plant Cell, Tissue and Organ Culture |
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Autor principal: | Fernández, H. |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | Plant Cell, Tissue and Organ Culture v. 56, no. 3 (1999), p. 211-214 |
Materias: | |
Publicación relacionada: | Contenido en:
Plant Cell, Tissue and Organ Culture |
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