The viticultural and oenological evaluation of Cabernet sauvignon, Chambourcin and Chenin blanc
Guardado en:
| Publicado en: | Australian Grapegrower & Winemaker |
|---|---|
| Autor principal: | |
| Formato: | Sin ejemplares |
| Lenguaje: | Inglés |
| Colección: | Australian Grapegrower & Winemaker no. 433 (2000), p. 14-17 |
| Materias: | |
| Publicación relacionada: | Contenido en:
Australian Grapegrower & Winemaker |
| LEADER | 00885cab#a22003014c#4500 | ||
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| 245 | 1 | 0 | |a The viticultural and oenological evaluation of Cabernet sauvignon, Chambourcin and Chenin blanc |
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| 773 | 0 | # | |t Australian Grapegrower & Winemaker |g no. 433 (2000), p. 14-17 |
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