Effects of the bioregulators aminoethoxyvinylglycine and ethephon on brix, carbohydrate, acid, and mineral concentrations in "Scarletspur delicious" apple juice
Guardado en:
| Publicado en: | Hortscience |
|---|---|
| Otros Autores: | , , , , , |
| Formato: | Sin ejemplares |
| Lenguaje: | Inglés |
| Colección: | Hortscience v. 40, no. 5 (2005), p. 1421-1424 |
| Materias: | |
| Publicación relacionada: | Contenido en:
Hortscience |
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