Effect of 2,4-D and CPPU on triploid watermelon production and quality

Effect of 2,4-D and CPPU on triploid watermelon production and quality

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Detalles Bibliográficos
Publicado en:	Hortscience
Otros Autores:	Huitrón, María Victoria, Díaz, Manuel, Diánez, Fernando, Camacho, Francisco
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	Hortscience v. 42, no. 3 (2007), p. 559-564
Materias:	Sandía Citrullus lanatus Producción Calidad Triploidia 2,4-D Sustancias de crecimiento vegetal Polinización Fructificación
Publicación relacionada:	Contenido en: Hortscience

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