Involvement of abscisic acid and polyamines in berry ripening of Vitis vinifera (L.) subjected to water deficit irrigation
Guardado en:
Publicado en: | Australian journal of grape and wine research |
---|---|
Otros Autores: | , , , , |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | Australian journal of grape and wine research v. 14, no. 2 (2008), p. 123-133 |
Materias: | |
Publicación relacionada: | Contenido en:
Australian journal of grape and wine research |
LEADER | 01070cab#a22003734c#4500 | ||
---|---|---|---|
001 | OAGANASID098922 | ||
003 | OAG | ||
008 | 090902s2008 ||| | |||| 0 eng d | ||
040 | # | # | |a OAG |b spa |c OAG |e rda |
041 | 0 | # | |a eng |b eng |
092 | # | # | |s HEMEROTECA |
245 | 0 | 0 | |a Involvement of abscisic acid and polyamines in berry ripening of Vitis vinifera (L.) subjected to water deficit irrigation |
336 | # | # | |a texto |b txt |2 rdacontent |
337 | # | # | |a no mediado |b n |2 rdamedia |
338 | # | # | |a volumen |b nc |2 rdacarrier |
650 | # | 4 | |a Viticultura |
650 | # | 4 | |a Vid |
650 | # | 4 | |a Vitis vinifera |
650 | # | 4 | |a Fruto |
650 | # | 4 | |a Maduramiento |
650 | # | 4 | |a Acido abscísico |
650 | # | 4 | |a Poliaminas |
650 | # | 4 | |a Riego |
650 | # | 4 | |a Raíces |
650 | # | 4 | |a Secado |
653 | # | # | |a Irrigación |
653 | # | # | |a Riego deficitario |
700 | 1 | # | |a Antolín, M. C. |
700 | 1 | # | |a Santesteban, H. |
700 | 1 | # | |a Santa María, E. |
700 | 1 | # | |a Aguirreolea, J. |
700 | 1 | # | |a Sánchez-Díaz, M. |
773 | 0 | # | |t Australian journal of grape and wine research |g v. 14, no. 2 (2008), p. 123-133 |
999 | # | # | |a Clara |