Preparation and biological application of antibodies against leucoanthocyanidin reductase and anthocyanidin reductase from grape berry
Guardado en:
Publicado en: | Vitis |
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Otros Autores: | , , , , , |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | Vitis v. 48, no. 2 (2009), p. 69-75 |
Materias: | |
Publicación relacionada: | Contenido en:
Vitis |
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