Effect of timing, rate, and form of N fertilization on nutrition, vigor, yield, and berry yeast-assimilable N of grape

Effect of timing, rate, and form of N fertilization on nutrition, vigor, yield, and berry yeast-assimilable N of grape

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Detalles Bibliográficos
Publicado en:	American journal of enology and viticulture
Otros Autores:	Neilsen, Gerry, H., Neilsen, Denise, Bowen, Pat, Bogdanoff, Carl, Usher, Kevin
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	American journal of enology and viticulture v. 61, no. 3 (2010), p. 327-336
Materias:	Viticultura Vid Fruto Nitrógeno Aplicación de abonos Abonos nitrogenados Nutrición de las plantas Rendimiento Levadura Vigor Pecíolo Fertilización Fertilizantes nitrogenados
Publicación relacionada:	Contenido en: American journal of enology and viticulture

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