Influence of rootstock on nitrogen, phosphorus and potassium content in petioles of four table grape varieties
Guardado en:
Publicado en: | Chilean journal of agricultural research |
---|---|
Autor principal: | Ibacache G., Antonio |
Otros Autores: | Sierra B., Carlos |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | Chilean journal of agricultural research v. 69, no. 4 (2009), p. 503-508 |
Materias: | |
Publicación relacionada: | Contenido en:
Chilean journal of agricultural research |
Ejemplares similares
-
The influence of phosphorus availability, scion, and rootstock on grapevine shoot growth, leaf area, and petiole phosphorus concentration
por: Grant, R. Stanley -
A petiole sap test for nitrate and potassium in Sultana grapevines
por: NAGARAJAH, S. -
Testing petiole sap for nitrate and potassium a Comparison of several analytical procedures
por: ROSEN, Carl J. -
The breeding, evaluation and release of four new rootstocks for table grapes
por: UYS, D.C. -
The effect of rootstock on the partitioning of dry weight, nitrogen and potassium, and root distribution of Cabernet Sauvignon grapevines
por: WILLIAMS, L.E.