Evapotranspiration-based irrigation scheduling for Syrah assessing vine water status by petiole electrical potential
Guardado en:
| Publicado en: | American journal of enology and viticulture |
|---|---|
| Autor principal: | |
| Otros Autores: | , |
| Formato: | Sin ejemplares |
| Lenguaje: | Inglés |
| Colección: | American journal of enology and viticulture v. 63, no. 3 (2012), p. 343-356 |
| Materias: | |
| Publicación relacionada: | Contenido en:
American journal of enology and viticulture |
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| 100 | 1 | # | |a Reynolds, Andrew G. |
| 245 | 1 | 0 | |a Evapotranspiration-based irrigation scheduling for Syrah |b assessing vine water status by petiole electrical potential |
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| 650 | # | 4 | |a Análisis organoléptico |
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| 653 | # | # | |a Evaluación sensorial |
| 700 | 1 | # | |a Sorokowsky, David |
| 700 | 1 | # | |a Gensler, William |
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