Effects of different postharvest heat treatments on decreasing decay, reducing chilling injury and maintaining quality of nectarine fruit
Guardado en:
| Publicado en: | Agriculturae conspectus scientificus |
|---|---|
| Otros Autores: | , , , , |
| Formato: | Sin ejemplares |
| Lenguaje: | Inglés |
| Colección: | Agriculturae conspectus scientificus v. 77, no. 1 (2012), p. 27-30 |
| Materias: | |
| Publicación relacionada: | Contenido en:
Agriculturae conspectus scientificus |
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