|
|
|
|
| LEADER |
00869nam#a2200313#a#4500 |
| 001 |
OAGSID001754 |
| 003 |
OAG |
| 008 |
||||||s1976 |||| |||| ||spa d |
| 020 |
# |
# |
|a 8428202850
|
| 040 |
# |
# |
|a OAG
|b spa
|c OAG
|
| 080 |
# |
# |
|a 641.1
|
| 092 |
# |
# |
|s 641.1
|l BAR
|
| 100 |
1 |
# |
|a Barnell, H.R.
|
| 245 |
1 |
0 |
|a La biología y la industria alimentaria
|
| 260 |
# |
# |
|a Barcelona :
|b Omega,
|c 1976
|
| 300 |
# |
# |
|a 66p. :
|b fot., tablas.
|
| 440 |
# |
# |
|a Cuadernos de biología
|
| 504 |
0 |
# |
|a Bibliografía: p.65-66
|
| 650 |
0 |
4 |
|a Industria
|
| 650 |
0 |
4 |
|a Industria alimentaria
|
| 650 |
0 |
4 |
|a Producción alimentaria
|
| 650 |
0 |
4 |
|a Conservación
|
| 650 |
0 |
4 |
|a Calidad
|
| 653 |
# |
# |
|a Materias primas
|
| 929 |
# |
# |
|a COM
|c D'Ippolito
|d $5
|9 3-11-93
|
| 930 |
# |
# |
|a 14414
|b 1
|d PRE
|
| 936 |
# |
# |
|a 11-93
|
| 952 |
# |
# |
|f COM
|g $5
|k D'Ippolito
|w ||||||
|p OAG14414
|t v.1
|a OAG
|b OAG
|o INDU BAR
|y IMP
|
| 999 |
# |
# |
|a M.Marta
|
