Food and feed crops of the United States : descriptive list classified according to potentials for pesticide residues.

Food and feed crops of the United States : descriptive list classified according to potentials for pesticide residues.

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Detalles Bibliográficos
Autor principal:	Magness, J. R.
Otros Autores:	Markle, G. M., Compton, C. C.
Formato:	Libro
Lenguaje:	Inglés
Publicado:	N. Brunswick : s.n., 1971
Materias:	Horticultura Hortalizas Estados Unidos

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