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| LEADER |
00601nam#a2200205#a#4500 |
| 001 |
OAGSID008751 |
| 003 |
OAG |
| 008 |
||||||s1911 |||| |||| ||fre d |
| 040 |
# |
# |
|a OAG
|b spa
|c OAG
|
| 092 |
# |
# |
|c 664 PEL
|
| 100 |
1 |
# |
|a Pellerin, G.
|
| 245 |
1 |
0 |
|a Préparation, fabrication et conservation des denrées alimentaires
|
| 260 |
# |
# |
|a Paris :
|b H Dunot et E Pinat,
|c 1911
|
| 650 |
0 |
4 |
|a Industria alimentaria
|
| 650 |
0 |
4 |
|a Industria de conservas
|
| 653 |
# |
# |
|a Industrias agrícolas
|
| 929 |
# |
# |
|a DON
|9 7-4-53
|
| 930 |
# |
# |
|a 788
|b 1
|d PRE
|
| 952 |
# |
# |
|f DON
|w ||||||
|p OAG788
|t v.1
|a OAG
|b OAG
|o 664 PEL
|y IMP
|
| 999 |
# |
# |
|a Gabriela
|
