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00832Cam#a2200253#a#4500 |
001 |
OIN003122 |
003 |
OIN |
005 |
20160802090443 |
008 |
111003s1972||||xxua fr|||| 001|0 eng d |
040 |
# |
# |
|a OIN
|b spa
|c OIN
|
092 |
# |
# |
|s Obras de referencia y consulta
|c 635.655
|l SOY
|o TA
|
245 |
# |
# |
|a Soybeans:chemistry and technology :
|p Proteins.
|n volumen 1.
|
250 |
# |
# |
|b Allan Smith. editor.
|a 1a. ed.
|
260 |
# |
# |
|a Connecticut :
|b The Avi Publishing Company.
|e Estados Unidos
|c 1972.
|
300 |
# |
# |
|a 470p. :
|b il. ;
|c 24cm.
|
504 |
# |
# |
|a contiene bibliografía al final de cada capítulo.
|
650 |
# |
4 |
|a SOJA
|
650 |
# |
# |
|a QUIMICA SOJA
|
650 |
# |
# |
|a TECNOLOGIA SOJA
|
650 |
# |
# |
|a Agricultura
|
700 |
# |
# |
|a Circle, Sidney,
|e editor
|
866 |
# |
0 |
|a 1 Ej.
|
952 |
# |
# |
|a OIN
|b OIN
|x 510-48 9757
|f DON
|5 sal
|o 635.655 SOY
|p OIN7262
|t v.1 ej.1
|y imp
|
999 |
# |
# |
|a Myriam
|