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LEADER |
00874Cam#a2200253#a#4500 |
001 |
OMD009867 |
003 |
OMD |
005 |
20160809082916 |
008 |
||||||t2008||||sz a f |||| ||eng d |
020 |
# |
# |
|a 9789241547222 (OC)
|
040 |
# |
# |
|a OMD
|b spa
|
060 |
# |
4 |
|a WC
|b 260
|
092 |
# |
# |
|s OMS
|c WC 260
|l WOR
|
110 |
2 |
# |
|a World Health Organization.
|
245 |
1 |
0 |
|a Foodborne disease outbreaks :
|b guidelines for investigation and control /
|c World Health Organization.
|
260 |
# |
# |
|a Geneva :
|b World Health Organization,
|c c2008.
|
300 |
# |
# |
|a vi, 146 p. :
|b il.
|
650 |
# |
7 |
|a Organización Mundial de la Salud
|2 Decs
|
650 |
# |
7 |
|a Contaminación de alimentos/prevención & control
|2 Decs
|
650 |
# |
7 |
|a Intoxicación alimentaria
|2 Decs
|
650 |
# |
7 |
|a Enfermedades gastrointestinales
|2 Decs
|
866 |
# |
0 |
|a 1 ej.
|
952 |
# |
# |
|p OMD33158
|t ej.1
|a OMD
|b OMD
|o OMS WC 260 WOR [DEPOSITO]
|7 1
|y IMP
|
999 |
# |
# |
|a Claudia
|