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LEADER |
00926naa#a2200325#u#4500 |
001 |
OPESID009410 |
003 |
OPE |
005 |
2008102110550000 |
008 |
||||||s2006 ag |||| | |||| ||spa d |
040 |
# |
# |
|a OPE
|b spa
|c OPE
|
092 |
# |
# |
|c 658.8.061UNI
|
245 |
0 |
0 |
|a Sabores franceses Che François
|
260 |
# |
# |
|c 2006.
|
300 |
# |
# |
|a 24 p. :
|b il +
|e CD-ROM
|
591 |
# |
# |
|a Trabajo de investigación,
|b 495 -
|d UNCu. Facultad de Ingeniería.
|
650 |
# |
4 |
|a TRABAJO DE INVESTIGACION
|
650 |
# |
4 |
|a COMERCIALIZACION
|
650 |
# |
4 |
|a ALIMENTOS
|
653 |
# |
# |
|a UNCu. FACULTAD DE INGENIERIA
|
653 |
# |
# |
|a TRABAJO DE COMERCIALIZACION
|
700 |
1 |
# |
|a Appriou, Philippe
|
700 |
1 |
# |
|a Barrionuevo, Hugo
|
700 |
1 |
# |
|a Charvet, Emmanuel Nicolás
|
700 |
1 |
# |
|a Pouvereau, Alexandre Christian
|
700 |
1 |
# |
|a Voronkoff, Alexandre
|
908 |
# |
# |
|a IMP
|
929 |
# |
# |
|a DON
|
930 |
# |
# |
|d pre
|
952 |
# |
# |
|f DON
|w ||||||
|a OPE
|b OPE
|o 658.8.061UNI
|y IMP
|
999 |
# |
# |
|a ALICIA
|