Resultados de Búsqueda por Autor

1

Pectin degradation in ripening and wounded fruits

Pectin degradation in ripening and wounded fruits

por Huber, Donald J.
Publicado en Revista Brasileira de Fisiologia Vegetal

Sin ejemplares

2

Softening and ripening of "Athena" cantaloupe (Cucumis melo L. var. reticulatus) fruit at three harvest maturieties in response to the ethylene antagonist 1-methylcyclopropene

Softening and ripening of "Athena" cantaloupe (Cucumis melo L. var. reticulatus) fruit at three harvest maturieties in response to the ethylene antagonist 1-methylcyclopropene

por Jeong, Jiwon
Publicado en Hortscience

Sin ejemplares

3

Physiological changes in Roma-type tomato induced by mechanical stress at several ripeness stages

Physiological changes in Roma-type tomato induced by mechanical stress at several ripeness stages

por Lee, Eunkyung
Publicado en Hortscience

Sin ejemplares

4

Postharvest quality of grape tomatoes treated with 1-Methylcyclopropene at advance ripeness stages

Postharvest quality of grape tomatoes treated with 1-Methylcyclopropene at advance ripeness stages

por Ergun, Muharrem
Publicado en Hortscience

Sin ejemplares

5

Differential responses in color changes and softening of "Florida 47" tomato fruit treated at green and advanced ripening stages with the ethylene antagonist 1-Methylcyclopropene

Differential responses in color changes and softening of "Florida 47" tomato fruit treated at green and advanced ripening stages with the ethylene antagonist 1-Methylcyclopropene

por Hurr, Brandon M.
Publicado en Hort technology

Sin ejemplares

6

Suppression of ripening and softening of "Galia" melons by 1-Methylcyclopropene applied at preripe or ripe stages of development

Suppression of ripening and softening of "Galia" melons by 1-Methylcyclopropene applied at preripe or ripe stages of development

Publicado en Hortscience

Sin ejemplares