Quantitative technique for measuring volatile componensts of baked sweetpotatoes
Guardado en:
Publicado en: | Hortscience |
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Autor principal: | |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | Hortscience v. 28, no. 11 (1993), p. 1110-1113 |
Materias: | |
Publicación relacionada: | Contenido en:
Hortscience |
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