Tissue-specific expression of peroxidase activity in seedless grapes (Vitis Vinífera cv. Thompson and Flame)

Tissue-specific expression of peroxidase activity in seedless grapes (Vitis Vinífera cv. Thompson and Flame)

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Detalles Bibliográficos
Publicado en:	Revista Española de Ciencia y Tecnología de Alimentos
Autor principal:	ROS BARCELO, A.
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	Revista Española de Ciencia y Tecnología de Alimentos v. 34, no. 1 (1994), p. 110-116
Materias:	Vid Variedades Vitis Vinífera Oxidorreductasas Análisis de Tejidos Peroxidasas
Publicación relacionada:	Contenido en: Revista Española de Ciencia y Tecnología de Alimentos

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