Sampling strategies to assure representative values in food composition data

Sampling strategies to assure representative values in food composition data

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Detalles Bibliográficos
Publicado en:	Alimentación, Nutrición y Agricultura
Autor principal:	Holden, J. M.
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	Alimentación, Nutrición y Agricultura no. 12 (1994), p. 12-20
Materias:	Alimentos Composición Muestreo Métodos
Publicación relacionada:	Contenido en: Alimentación, Nutrición y Agricultura

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