Die dynamic "nicht-struktureller" kohlenhydrate in reben (Vitis vinifera L. cv. Riesling) im verlauf zweier vegetationsperioden unter dem einfluß einer langjährig variierten stickstoffdüngung. Teil II nach dem austrieb bis zum fruchtansatz

Die dynamic "nicht-struktureller" kohlenhydrate in reben (Vitis vinifera L. cv. Riesling) im verlauf zweier vegetationsperioden unter dem einfluß einer langjährig variierten stickstoffdüngung. Teil II nach dem austrieb bis zum fruchtansatz

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Detalles Bibliográficos
Publicado en:	Wein-Wissenschaft
Autor principal:	KORKAS, E.
Formato:	Sin ejemplares
Lenguaje:	Alemán
Colección:	Wein-Wissenschaft v. 49, no. 5 (1994), p. 197-208
Materias:	Viticultura Vid Vitis vinifera Variedades Carbohidratos Fertilizantes nitrogenados Sucrosa Fructosa Glucosa White Riesling Fertilización Sacarosa Riesling
Publicación relacionada:	Contenido en: Wein-Wissenschaft

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