IMPROVEMENT of pepper productivity and quality

IMPROVEMENT of pepper productivity and quality

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Detalles Bibliográficos
Publicado en:	Annual Report : Horticultural Research International
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	Annual Report : Horticultural Research International v. p. 70-71 (1995-96), p. 70-71
Materias:	Capsicum annuum Fitomejoramiento Productividad Calidad Pimiento
Publicación relacionada:	Contenido en: Annual Report : Horticultural Research International

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