Detection of fecal contamination on cantaloupes using hyperspectral fluorescence imagery
Guardado en:
Publicado en: | Journal of food science |
---|---|
Otros Autores: | Vargas, Angela M., Kim, Moon S., Tao, Yang, Lefcourt, Alan M., Chen, Yud-Ren, Luo, Yaguang, Song, Yoonseok, Buchanan, Robert |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | Journal of food science v. 70, no. 8 (2005), p. E471-476 |
Materias: | |
Publicación relacionada: | Contenido en:
Journal of food science |
Ejemplares similares
- Detection of fecal residue on poultry carcasses by laser-induced fluorescence imaging
- CONTAMINACION de carnes rojas con materias fecales
- Improved recovery procedure for evaluation of sanitizer efficacy in disinfecting contaminated cantaloupes
- Thermal inactivation of Salmonella on cantaloupes using hot water
-
Effect of fruit load on partitioning of dry matter and energy in Cantaloupe (Cucumis melo L.)
por: Valantin, M.