An aqueous high-performance liquid chromatographic procedure for the determination of 5-hydroxymethylfurfural in honey and other sugar-containing materials
Guardado en:
| Publicado en: | Journal of food science |
|---|---|
| Autor principal: | |
| Otros Autores: | , |
| Formato: | Sin ejemplares |
| Lenguaje: | Inglés |
| Colección: | Journal of food science v. 71, no. 3 (2006), p. C179-184 |
| Materias: | |
| Publicación relacionada: | Contenido en:
Journal of food science |
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| 100 | 1 | # | |a Risner, Charles H. |
| 245 | 1 | 0 | |a An aqueous high-performance liquid chromatographic procedure for the determination of 5-hydroxymethylfurfural in honey and other sugar-containing materials |
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| 700 | 1 | # | |a Kiser, Melissa J. |
| 700 | 1 | # | |a Dube, Michael E. |
| 773 | 0 | # | |t Journal of food science |g v. 71, no. 3 (2006), p. C179-184 |
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