The influence of galvanic field on Saccharomyces cerevisiae in grape must fermentation
Guardado en:
| Publicado en: | Vitis |
|---|---|
| Autor principal: | |
| Otros Autores: | , |
| Formato: | Sin ejemplares |
| Lenguaje: | Inglés |
| Colección: | Vitis v. 47, no. 2 (2008), p. 117-122 |
| Materias: | |
| Publicación relacionada: | Contenido en:
Vitis |
| LEADER | 00904cab#a22003254c#4500 | ||
|---|---|---|---|
| 001 | OAGANASID098043 | ||
| 003 | OAG | ||
| 008 | 090416s2008 ||| | |||| 0 eng d | ||
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| 041 | 0 | # | |a eng |b eng |
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| 100 | 1 | # | |a Berovic, M. |
| 245 | 1 | 0 | |a The influence of galvanic field on Saccharomyces cerevisiae in grape must fermentation |
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