Extraction and partial purification of Beta-Balactosidase from grape berry skin (Vitis vinifera L.) with triton X-114
Guardado en:
| Publicado en: | American journal of Enology and Viticulture |
|---|---|
| Autor principal: | |
| Otros Autores: | , |
| Formato: | Sin ejemplares |
| Lenguaje: | Inglés |
| Colección: | American journal of Enology and Viticulture v. 61, no. 1 (2010), p. 135-139 |
| Materias: | |
| Publicación relacionada: | Contenido en:
American journal of Enology and Viticulture |
| LEADER | 00863cab#a22002774c#4500 | ||
|---|---|---|---|
| 001 | OAGANASID099896 | ||
| 003 | OAG | ||
| 008 | 100812s2010 ||| | |||| 0 eng d | ||
| 040 | # | # | |a OAG |b spa |c OAG |e rda |
| 041 | 0 | # | |a eng |b eng |
| 092 | # | # | |s HEMEROTECA |
| 100 | 1 | # | |a Pérez-Gilabert, Manuela |
| 245 | 1 | 0 | |a Extraction and partial purification of Beta-Balactosidase from grape berry skin (Vitis vinifera L.) with triton X-114 |
| 336 | # | # | |a texto |b txt |2 rdacontent |
| 337 | # | # | |a no mediado |b n |2 rdamedia |
| 338 | # | # | |a volumen |b nc |2 rdacarrier |
| 650 | # | 4 | |a Vid |
| 650 | # | 4 | |a Vitis vinifera |
| 650 | # | 4 | |a Epidermis |
| 650 | # | 4 | |a Beta galactosidasa |
| 650 | # | 4 | |a Extracción |
| 650 | # | 4 | |a Purificación |
| 700 | 1 | # | |a Téllez, Edgar |
| 700 | 1 | # | |a García-Carmona, Francisco |
| 773 | 0 | # | |t American journal of Enology and Viticulture |g v. 61, no. 1 (2010), p. 135-139 |
| 999 | # | # | |a Clara |
