Identification of HXT7 as a suppressor of the snf3 growth defect in wine and wild-type strains of Saccharomyces cerevisiae
Guardado en:
| Publicado en: | American journal of enology and viticulture |
|---|---|
| Autor principal: | |
| Otros Autores: | |
| Formato: | Sin ejemplares |
| Lenguaje: | Inglés |
| Colección: | American journal of enology and viticulture v. 64, no. 2 (2013), p. 251-257 |
| Materias: | |
| Publicación relacionada: | Contenido en:
American journal of enology and viticulture |
| LEADER | 00817cab#a22002654c#4500 | ||
|---|---|---|---|
| 001 | OAGANASID101907 | ||
| 003 | OAG | ||
| 008 | 140507s2013 ||| | |||| 0 eng d | ||
| 040 | # | # | |a OAG |b spa |c OAG |e rda |
| 041 | 0 | # | |a eng |b eng |
| 092 | # | # | |s HEMEROTECA |
| 100 | 1 | # | |a Place, Warren R. |
| 245 | 1 | 0 | |a Identification of HXT7 as a suppressor of the snf3 growth defect in wine and wild-type strains of Saccharomyces cerevisiae |
| 336 | # | # | |a texto |b txt |2 rdacontent |
| 337 | # | # | |a no mediado |b n |2 rdamedia |
| 338 | # | # | |a volumen |b nc |2 rdacarrier |
| 650 | # | 4 | |a Enología |
| 650 | # | 4 | |a Vinos |
| 650 | # | 4 | |a Levadura |
| 650 | # | 4 | |a Saccharomyces |
| 650 | # | 4 | |a Saccharomyces cerevisiae |
| 650 | # | 4 | |a Hexosas |
| 700 | 1 | # | |a Bisson, Linda F. |
| 773 | 0 | # | |t American journal of enology and viticulture |g v. 64, no. 2 (2013), p. 251-257 |
| 999 | # | # | |a Jorge |
