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LEADER |
00999nam#a2200325#a#4500 |
001 |
OAGSID001589 |
003 |
OAG |
008 |
||||||s1991 a |||| ||fre d |
022 |
# |
# |
|a 1151-0285
|
040 |
# |
# |
|a OAG
|b spa
|c OAG
|
080 |
# |
# |
|a 663.2
|
092 |
# |
# |
|s 663.2
|l JOU
|
110 |
2 |
# |
|a Journal International des Sciences de la Vigne et du Vin (Bordeaux, Paris).
|
245 |
1 |
0 |
|a Traitement des vins :
|b additifs et auxiliares d'elaborations.
|
260 |
# |
# |
|a Bordeaux :
|b Vigne et vin,
|c 1991
|
300 |
# |
# |
|a 123 p. :
|b il., fot.
|
650 |
0 |
4 |
|a Enología
|
650 |
0 |
4 |
|a Vinos
|
650 |
0 |
4 |
|a Elaboración de vinos
|
650 |
0 |
4 |
|a Toxicidad
|
650 |
0 |
4 |
|a Reglamentaciones
|
650 |
0 |
4 |
|a Aditivos alimentarios
|
650 |
0 |
4 |
|a Calidad
|
650 |
0 |
4 |
|a Control de Calidad
|
650 |
0 |
4 |
|a Comunidades europeas
|
929 |
# |
# |
|a COM
|c Subsidio Biblioteca
|d $ 29,62
|9 22-3-93
|
930 |
# |
# |
|a 14224
|b ej.1
|d PRE
|
936 |
# |
# |
|a 4-93
|
952 |
# |
# |
|f COM
|g $ 29,62
|k Subsidio Biblioteca
|w ||||||
|p OAG14224
|t ej.1
|a OAG
|b OAG
|o ENOL JOU
|y IMP
|
999 |
# |
# |
|a M.Marta
|