A study of the changes ocurring in black tea during storage
Guardado en:
Autor principal: | Dougan, J. |
---|---|
Otros Autores: | Glossop, E. J., Howard, G. E. |
Formato: | Libro |
Lenguaje: | Inglés |
Publicado: |
London :
Tropical products institute,
1978
|
Materias: |
Ejemplares similares
-
Stability of green tea catechins in commercial tea leaves during storage for 6 months
por: Mendel Friedman, C.E. - Changes in carbohydrate and ABA content in tulip bulbs during storage
-
Insects and arachnids from stored products : a report on specimens received by the Tropical Stored Products Centre, 1973-1977 /
por: Haines, C. P.
Publicado: (1981) -
Insects and arachnids from stored products : a report on specimens received by the Tropical Stored Products Centre, 1972-1973 /
por: Haines, C. P.
Publicado: (1974) -
Impact of changes in temperature during hatching egg storage
por: MEIJERHOF, R.