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| LEADER |
00682nam#a2200229#a#4500 |
| 001 |
OAGSID008569 |
| 003 |
OAG |
| 008 |
||||||s1962 |||| |||| ||eng d |
| 040 |
# |
# |
|a OAG
|b spa
|c OAG
|
| 092 |
# |
# |
|c 641 KRA
|
| 100 |
1 |
# |
|a Kramer, Amihud
|
| 245 |
1 |
0 |
|a Fundamentals of quality control for the food industry
|
| 260 |
# |
# |
|a Westport :
|b The Avi publ,
|c 1962
|
| 650 |
0 |
4 |
|a Alimentos
|
| 650 |
0 |
4 |
|a Inspección de alimentos
|
| 650 |
0 |
4 |
|a Control de calidad
|
| 653 |
# |
# |
|a Industrias agrícolas
|
| 700 |
1 |
# |
|a Twigg, Bernard A.
|
| 929 |
# |
# |
|a COM
|c Noceti
|d $ 17,30
|9 10-4-63
|
| 930 |
# |
# |
|a 4800
|b 1
|d PRE
|
| 952 |
# |
# |
|f COM
|g $ 17,30
|k Noceti
|w ||||||
|p OAG4800
|t v.1
|a OAG
|b OAG
|o 641 KRA
|y IMP
|
| 999 |
# |
# |
|a Gabriela
|
