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| LEADER |
00589nam#a2200217#a#4500 |
| 001 |
OAGSID008622 |
| 003 |
OAG |
| 008 |
||||||s1957 |||| |||| ||eng d |
| 040 |
# |
# |
|a OAG
|b spa
|c OAG
|
| 092 |
# |
# |
|c 641 ORR
|
| 100 |
1 |
# |
|a Orr, M.L.
|
| 245 |
1 |
0 |
|a Amino acid content of foods
|
| 260 |
# |
# |
|a Washington :
|b US Department of agriculture,
|c 1957
|
| 650 |
0 |
4 |
|a Alimentos
|
| 650 |
0 |
4 |
|a Aminoácidos
|
| 653 |
# |
# |
|a Industrias agrícolas
|
| 700 |
1 |
# |
|a Watt, Bernice K.
|
| 929 |
# |
# |
|a CAN
|9 30-9-77
|
| 930 |
# |
# |
|a 10614
|b 1
|d PRE
|
| 952 |
# |
# |
|f CAN
|w ||||||
|p OAG10614
|t v.1
|a OAG
|b OAG
|o 641 ORR
|y IMP
|
| 999 |
# |
# |
|a Gabriela
|
