|
|
|
|
| LEADER |
00601nam#a2200205#a#4500 |
| 001 |
OAGSID009762 |
| 003 |
OAG |
| 008 |
||||||s1948 |||| |||| ||spa d |
| 040 |
# |
# |
|a OAG
|b spa
|c OAG
|
| 092 |
# |
# |
|c 637.5(033) S436 E28
|
| 100 |
1 |
# |
|a Sanz Egaña, C.
|
| 245 |
1 |
0 |
|a Enciclopedia de la carne :
|b producción, comercio, industria, higiene.
|
| 260 |
# |
# |
|a Madrid :
|b Espasa Calpe,
|c 1948
|
| 650 |
0 |
4 |
|a Carne
|
| 653 |
# |
# |
|a Referencia
|
| 653 |
# |
# |
|a Enciclopedia
|
| 929 |
# |
# |
|a DON
|9 16-12-50
|
| 930 |
# |
# |
|a 2006
|b ej.1
|d RES
|
| 952 |
# |
# |
|f DON
|w ||||||
|p OAG2006
|t ej.1
|a OAG
|b OAG
|o 637.5(033) S436 E28
|5 2
|y IMP
|
| 999 |
# |
# |
|a Gabriela
|
