Sensory evaluation of wine and commercial realities review of current practices and perspectives

por Lesschaeve, Isabelle
Publicado en American journal of Enology and Viticulture

Determining the impact of consumer characteristics to project sensory preferences in commercial white wines

por Lesschaeve, Isabelle
Publicado en American journal of enology and viticulture

Sensory analysis of Riesling wines from different sub-appellations in the Niagara Peninsula in Ontario

por Willwerth, James J.
Publicado en American journal of enology and viticulture