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Effect of netting for hail protection on harvest and postharvest fruit quality of Angeleno plums (Prunus salicina Lindl.). This study was carried out to evaluate the effect of neeting for hail protection on harvest and postharvest fruit quality of Angeleno plums. Fruits from trees of both with...
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Publicado en: | Revista de la Facultad de Ciencias Agrarias |
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Autores principales: | , , |
Materias: | |
Acceso en línea: | https://bdigital.uncu.edu.ar/fichas.php?idobjeto=3021 |
Sumario: | Effect of netting for hail protection on
harvest and postharvest fruit quality of
Angeleno plums (Prunus salicina Lindl.). This
study was carried out to evaluate the effect
of neeting for hail protection on harvest and
postharvest fruit quality of Angeleno plums.
Fruits from trees of both with and without
netting orchards were picked at two harvest
dates. Fruit quality evaluations were made
at harvest, after 45 and 60 days of cold
storage (0 °C & RH = 85 %) and after 3 days
at 20 °C as ripening period. Quality parameters
determined were: weight, size, skin
color, flesh firmness, solid soluble content
(SSC), pH, titratable acidity (TA), SSC/TA
ratio, dehydration and physiological disorders
(mealiness). A factorial analysis was
made, being the factors netting for hail
protection (NP), harvest date(HD) and cold
storage period (SP). The factors NP and HD
had a significant influence on weight, size,
skin color, flesh firmness, SSC, TA, SSC/TA
at harvest. After ripening SP, HD and SP
factors had a significant effect on mean flesh
firmness, TA and SSC/TA. Harvest date and
cold storage period had influenced on
mealiness after the ripening period.
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