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| LEADER |
00828nam#a2200277#a#4500 |
| 001 |
LAE-000060 |
| 003 |
LAE |
| 005 |
20181121 101319 |
| 008 |
181121s2012####ag############00|#0#spa#d |
| 020 |
# |
# |
|a 9789876292443
|
| 040 |
# |
# |
|a LIC
|b spa
|c LIC
|
| 082 |
0 |
4 |
|a 641.5
|2 20a. ed.
|
| 100 |
1 |
# |
|a Golombek, Diego
|
| 245 |
0 |
3 |
|a El nuevo cocinero científico /
|c Diego Golombek, Pablo Schwarzbaum
|
| 250 |
# |
# |
|a 4a. edición revisada y nuevamente actualizada
|
| 264 |
# |
1 |
|a Buenos Aires :
|b Siglo Veintiuno,
|c 2012.
|
| 300 |
# |
# |
|a 233 p. ;
|c 19 cm.
|
| 336 |
# |
# |
|a texto
|b txt
|2 rdacontent
|
| 337 |
# |
# |
|a no mediado
|b n
|2 rdamedia
|
| 338 |
# |
# |
|a volumen
|b nc
|2 rdacarrier
|
| 490 |
0 |
# |
|a Ciencia que ladra
|
| 650 |
# |
7 |
|a Ciencia
|2 agrovoc
|
| 650 |
# |
7 |
|a Alimentos
|2 agrovoc
|
| 650 |
# |
7 |
|a Cocina
|2 unescot
|
| 653 |
# |
# |
|a Gastronomía
|
| 700 |
1 |
# |
|a Schwarzbaum, Pablo
|
