$Study of red wine polysaccharides fractionated by ion-exchange chromatography$

Study of red wine polysaccharides fractionated by ion-exchange chromatography

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Bibliographic Details
Published in:	Wein-wissenschaft
Main Author:	PELLERIN, P.
Format:	Sin ejemplares
Language:	Inglés
Series:	Wein-wissenschaft v. 47, no. 5 (1992), p. 153-158
Subjects:	Vinos Polisacáridos Compuestos orgánicos Cromatografía Técnicas analíticas Separación Enología
Related Items:	Contained in: Wein-wissenschaft

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