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Complexation du plomb dans les vins par les dimères de rhamnogalacturonane II, un polysaccharide pectique du raisin
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PELLERIN
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P
.
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Journal International des Sciences de la Vigne et du Vin
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Study of red wine polysaccharides fractionated by ion-exchange chromatography
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PELLERIN
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Wein-wissenschaft
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Influence of Botrytis cinerea on the polysaccharide composition of Xarel.lo musts and Cava base wines
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Francioli, Sonia
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American journal of enology and viticulture
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Charge properties of some grape and wine polysaccharide and polyphenolic fractions
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American Journal of Enology and Viticulture
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Relative impact of major wine polysaccharides on the performances of an organic microfiltration membrane
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American journal of Enology and Viticulture
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Composition of tartrate precipitates deposited on stainless steel tanks during the cold stabilization of wines. Part II red wines
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American Journal of enology and viticulture
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Composition of tartrate precipitates deposited on stainless steel tanks during the cold stabilization of wines. Part I. White wines
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American journal of enology and viticulture
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Biblioteca
Fac. de Ciencias Agrarias
Related Subjects
ENOLOGÍA
POLISACÁRIDOS
VINOS
VID
ACERO
ADSORCIÓN
COMPUESTOS FENÓLICOS
ESTABILIZACIÓN
FRÍO
LEVADURA
ACIDOS FENÓLICOS
BOTRYTIS
BOTRYTIS CINEREA
CATIONES
CHAMPÁN Y VINO ESPUMOSO
COMPLEXACIÓN
COMPUESTOS ORGÁNICOS
CROMATOGRAFÍA
ENFERMEDADES DE LAS PLANTAS
ENFERMEDADES FUNGOSAS
HONGOS
MEMBRANA
MICROFILTRACIÓN
MOSTO DE UVA
PECTINAS
PLOMO
PODREDUMBRES
PROTEÍNAS
SALUD
SEPARACIÓN
TANINOS
TOXICIDAD
TÉCNICAS ANALÍTICAS
VINO BLANCO
VINO TINTO
VITICULTURA
ZUMO DE UVA
Autor relacionado
Pellerin, P.
Moutounet, M.
PELLERIN, P.
Vernhet, A.
Boulange-Petermann, L.
Cheynier, V.
Dupre, K.
Belleville, M. P.
Buxaderas, S.
Francioli, Sonia
MOUTOUNET, M.
OSMIANSKI, J.
PRIEUR, C.
Planque, J.
VERNHET, A.
