REDUCING bruise susceptibility in potato
Guardado en:
| Publicado en: | Annual Report : Horticultural Research International |
|---|---|
| Formato: | Sin ejemplares |
| Lenguaje: | Inglés |
| Colección: | Annual Report : Horticultural Research International v. p. 74-75 (1995-96), p. 74-75 |
| Materias: | |
| Publicación relacionada: | Contenido en:
Annual Report : Horticultural Research International |
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