Anthocyanin accumulation in various organs of a Teinturier cultivar (Vitis vinifera L.) during the growing season

Anthocyanin accumulation in various organs of a Teinturier cultivar (Vitis vinifera L.) during the growing season

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Detalles Bibliográficos
Publicado en:	American journal of enology and viticulture
Otros Autores:	Guan, Le, Li, Ji-Hu, Fan, Pei-Ge, Chen, Sha, Fang, Jin-Bao, Li, Shao-Hua, Wu, Ben-Hong
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	American journal of enology and viticulture v. 63, no. 2 (2012), p. 177-184
Materias:	Viticultura Vid Vitis vinifera Variedades Flavonoides Antocianinas
Publicación relacionada:	Contenido en: American journal of enology and viticulture

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