Differences in pod calcium concentration for eight snap bean and dry bean cultivars

Differences in pod calcium concentration for eight snap bean and dry bean cultivars

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Detalles Bibliográficos
Publicado en:	HortScience
Autor principal:	QUINTANA, J.M.
Formato:	Sin ejemplares
Lenguaje:	Inglés
Colección:	HortScience v. 34, no. 5 (1999), p. 932-934
Materias:	Frijol Phaseolus vulgaris Variedades Calcio Calidad Nutrición de las plantas Poroto
Publicación relacionada:	Contenido en: HortScience

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