Sensitivity of Staphylococcus aureus and Lactobacillus helveticus in ovine milk subjected to high hydrostatic pressure
Guardado en:
| Publicado en: | Journal of Dairy Science |
|---|---|
| Autor principal: | |
| Formato: | Sin ejemplares |
| Lenguaje: | Inglés |
| Colección: | Journal of Dairy Science v. 82, no. 6 (1999), p. 1099-1107 |
| Materias: | |
| Publicación relacionada: | Contenido en:
Journal of Dairy Science |
| LEADER | 00805cab#a22002654c#4500 | ||
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| 245 | 1 | 0 | |a Sensitivity of Staphylococcus aureus and Lactobacillus helveticus in ovine milk subjected to high hydrostatic pressure |
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