Folate nutritional importance and evaluation of different method for their determination in food
Guardado en:
Publicado en: | Rivista di Scienza dell'Alimentazione |
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Autor principal: | Ruggeri, Stefania |
Formato: | Sin ejemplares |
Lenguaje: | Inglés |
Colección: | Rivista di Scienza dell'Alimentazione v. 28 Suppl., no. 3 (1999), p. 45-54 |
Materias: | |
Publicación relacionada: | Contenido en:
Rivista di Scienza dell'Alimentazione |
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