FIT produce wash and chlorine dioxide on pathogen control in fresh potatoes
Saved in:
Published in: | Journal of food science |
---|---|
Other Authors: | , , , , |
Format: | Sin ejemplares |
Language: | Inglés |
Series: | Journal of food science v. 73, no. 6 (2008), p. M278-M282 |
Subjects: | |
Related Items: | Contained in:
Journal of food science |
Description not available. |