The impact of nitrogen on yeast fermentation and wine quality
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Published in: | Ciência e técnica vitivinícola |
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Other Authors: | , , , |
Format: | Sin ejemplares |
Language: | Inglés |
Series: | Ciência e técnica vitivinícola v. 26, no. 1 (2011), p. 17-32 |
Subjects: | |
Related Items: | Contained in:
Ciência e técnica vitivinícola |
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