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| LEADER |
00889nam#a2200313#u#4500 |
| 001 |
OIN001704 |
| 003 |
OIN |
| 005 |
20090818173516 |
| 008 |
020807s1999 sp a |||| ||spa d |
| 020 |
# |
# |
|a 8471147769
|
| 040 |
# |
# |
|a OIN
|b spa
|c OIN
|
| 092 |
# |
# |
|c 637´8MAD
|
| 100 |
1 |
# |
|a Madrid, Juana M. Vicente.
|
| 245 |
1 |
3 |
|a El Pescado y sus Productos Derivados.
|
| 250 |
# |
# |
|a 2a. ed.
|
| 260 |
# |
# |
|a Madrid :
|b Mundi-Prensa,
|c 1999.
|
| 300 |
# |
# |
|a 411 p. :
|b il.
|
| 650 |
# |
4 |
|a COMPOSICION Y VALOR NUTRITIVO
|
| 650 |
# |
4 |
|a REFRIGERACION
|
| 650 |
# |
4 |
|a Aditivos alimentarios
|
| 653 |
# |
# |
|a ULTRACONGELACION
|
| 653 |
# |
# |
|a SECADO, SALAZON, AHUMADO, COCCION, IRRADIACION, ACIDIFICACION LIOFILIZACION
|
| 700 |
1 |
# |
|a Madrid, R
|
| 866 |
# |
0 |
|a 1 ej. v. 1
|
| 907 |
# |
# |
|a BIBLIOG
|
| 908 |
# |
# |
|a imp
|
| 930 |
# |
# |
|a 4010
|b v.1
|c Ej.1
|d PRE
|
| 952 |
# |
# |
|p OIN4010
|t v.1 - Ej.1
|a OIN
|b OIN
|o 664.95MAD
|y imp
|
| 999 |
# |
# |
|a GUILLERMO
|
